March 17, 2016

William Davidson Foundation Grant Awarded



In July 2015, the Mary H. Weiser Food Allergy Center was the recipient of a $5,000,000 grant award from the William Davidson Foundation. This important award creates two critical funds within the Food Allergy Center.  The Davidson Family Endowed Food Allergy Research Fund supports research conducted by our faculty in the quest to expand knowledge and understanding of food allergies. The Davidson Family Expendable Food Allergy Research Fund supports the Center’s faculty recruitment and retention efforts, as well as research activity.