Our Faculty

At the Mary H. Weiser Food Allergy Center, we recruit researchers who are laser-focused on solving the mysteries of food allergy. They draw on their varied experiences to ask key questions, and routinely collaborate to gain new perspectives and angles to cover.

Collaborative Company

This open, cross-disciplinary approach accelerates discovery and inspires everyone on our team every day.

Here, it is all about the people. No matter what our faculty are working on, we have a common goal: To increase our understanding of food allergy to lead to treatments and prevention for patients and their families.

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Jessica O'Konek, Ph.D.
Faculty Profiles
Chang Kim, Ph.D., works on a computer with a lab staffer
Q&A with Our Researchers